cooking naked
Well, that was the plan. I have some salmon on cedar planks seasoned with rosemary, some potatoes and vegetables to roast and a nice bottle of dry white wine. ALL I need is to get the grill up to temp.
Maybe we should just open the wine ... this may take a while.
Here's a long ago Polaroid pic on the same theme. Remember guys, to wear an apron if you are frying food, splatters could be very painful.
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Molly